Chemical characterisation of the constituents of Eugenia protenta McVaugh and leishmanicidal activity of dimethylxanthoxylin

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2017xmlui.dri2xhtml.METS-1.0.item-files-viewOpen
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http://patua.iec.gov.br//handle/iec/2923xmlui.dri2xhtml.METS-1.0.item-author
Sarges, Flávio N
Cascaes, Márcia M
Moraes, Lienne S
Guilhon, Giselle Maria S. P
Silva, Edilene O
Zoghbi, Maria das Graças B
Andrade, Eloisa H. A
Rodrigues, Ana Paula D
Costa, Brenda F
Figueiredo, Rayssa N. M
xmlui.dri2xhtml.METS-1.0.item-abstract
The chemical study of Eugenia protenta McVaugh extracts performed by classical and high-performance liquid chromatography techniques and spectral methods has led to the identification of known triterpenoids, flavonoids and an acetophenone derivative (dimethylxanthoxylin). The effect of dimethylxanthoxylin on Leishmania (Leishmania) amazonensis was evaluated against the promastigotes forms after 96 h of treatment. Dimethylxanthoxylin reduced 57 and 59% of the promastigotes growth when treated with 50 and 100 μg/mL solutions, respectively (IC50 117.35 μg/mL or 52.3 μM). Cytotoxicity experiments using MTT assays showed that this substance did not promote cell death after 24 h of treatment. Dimethylxanthoxylin was active on the promastigotes and could be a promising agent for treating leishmaniasis.
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SARGES, Flávio N. et al. Chemical characterisation of the constituents of Eugenia protenta McVaugh and leishmanicidal activity of dimethylxanthoxylin. Natural Product Research, v. 31, p. 1-5, Dec. 2017.xmlui.dri2xhtml.METS-1.0.item-decsPrimary
FitoterapiaExtratos Vegetais / química
Cromatografia Líquida / métodos
Dimethylxanthoxylin / química
Flavonoides
Plantas Medicinais
Leishmaniose