Investigation of the minimum inhibitory concentration (mic) of the Syzygium aromaticum (clove) essential oil obtained by supercritical fluid (co2) methodology on yeasts of the genus candida

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2017

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Investigation of the minimum inhibitory concentration (mic) of the Syzygium aromaticum (clove) essential oil obtained by supercritical fluid (co2) methodology on yeasts of the genus candida.PDF (77.19xmlui.dri2xhtml.METS-1.0.size-kilobytes)

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http://patua.iec.gov.br//handle/iec/3701

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Mota, Gardene Dourado

Brito, Alex de Souza

Espirito Santo, Elaine Patrícia Tavares do

Monteiro, Ruan Campos

Oliveira, Mozaniel Santana de

Silva, Silvia Helena Marques da

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MOTA, Gardene Dourado et al. Investigation of the minimum inhibitory concentration (mic) of the Syzygium aromaticum (clove) essential oil obtained by supercritical fluid (co2) methodology on yeasts of the genus candida. In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 29.; ENCONTRO NACIONAL DE MICROBIOLOGIA AMBIENTAL, 15., INTERNATIONAL MEETING ON PARACOCCIDIOIDOMYCOSIS, 14., 2017, Foz do Iguaçu. 60 anos da Sociedade Brasileira de Microbiologia. Foz do Iguaçu: SBM, 2017. Disponível em: https://www.sbmicrobiologia.org.br/29cbm-anais/resumos/15/R0512-1.PDF. Acesso em 20 maio 2019.

xmlui.dri2xhtml.METS-1.0.item-decsPrimary

Candida / isolamento & purificação
Syzygium / efeitos dos fármacos
Extratos Vegetais
Antifúngicos / uso terapêutico

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